
La Baraque Restaurant
Restaurant open with live music in the winter season. They serve classic French cuisine.
© Hotel Kandahar
Discover the top Val d'Isere places to eat
There are a wide range of restaurants in Val d'Isere to suit all tastes and budgets. Read our guide on all the best places to eat and where to find your favourite style of cuisine.
Worth noting is that at lunchtime most restaurants will offer a well-priced 'Plat du Jour' (dish of the day), normally consisting of locally-sourced meat, potatoes and a salad or seasonal vegetables.
In France it’s very normal to bring children to restaurants, even later in the evening at smart venues. French children often eat the same food as adults, so a dedicated children’s menu isn’t always necessary. In family resorts like Val d’Isère most restaurants are happy to accommodate children, and if there isn’t a specific menu, just ask for smaller portions. Traditional alpine dishes are mild and fun, with children often enjoying dipping bread into fondue or grilling meat on a pierrade.
If you've had enough melted cheese and fancy something a bit different, there are a couple of restaurants offering either eat-in or take away services with small and simple modern oriental décor and friendly staff.
Restaurant open with live music in the winter season. They serve classic French cuisine.
This little restaurant in the Galerie des Cimes is one of a few in Val d'Isère doing something a bit different from the norm.
Famous for its cocktails and happy hours, they also serve up a varied international menu, including the delicious and the well worth it Victors Burger. Victor's is well liked by locals, ski instructors and tourists alike, there is something to suit everyone here, but be sure to try the burger.
Asian-fusion inspired restaurant in the La Mourra Hotel Village, open to hotel guests and external bookings.
If you’re an early riser, you’ll easily find croissants or just a quick coffee in resort. After something heartier like a full English or bacon sarnie? There’s a spot for that too. And like any French town or village, you’re never far from a bakery, head to the main street for coffee, cakes, sandwiches, and pastries.
Organic coffee, cold-pressed juices and healthy meals are all this cafe is about. The place to recharge before venturing out into the mountains.
Tucked away inside the Quiksilver shop on the high street, this relaxed café serves up burgers, wraps, salads and indulgent desserts in a fun laid-back setting. It’s a great choice for a quick bite between shops or a casual meal on a snowy day. Stop in for a coffee milkshake or something more filling before heading out for après.
Serves local Savoyard specialities as well as lighter options such as baguettes, salads, pasta dishes and burgers.
Located on the Val d'Isère snow front serves home made food for eating in or taking on the mountain.
Throughout the resort you'll easily find a French restaurant to suit both your taste buds and your budget, whether it's homemade Savoyarde specials in a cosy rustic bolthole, or a light airy modern gourmet experience with a wine list and dessert menu to die for.
Located at the top of the Daille bubble, within the celebrated La Folie Douce après-ski and gourmet hotspot, La Fruitière serves delicious modern dishes based on traditional flavours.
La Petite Cuisine is La Folie Douce's gourmet-quality, canteen-style restaurant. They serve a perfect mix of high-class local cuisine in a friendly, family atmosphere.
The five star luxury Hotel Les Balmes de l'Ours invites you to enjoy a delicious meal in their farmhouse style rotisserie restaurant.
Enjoy lunch on the large terrace on sunny days, or in the evening settle into the welcoming and stylish dining area and enjoy the laid-back ambiance.
This restaurant has been feeding hungry skiers in Val d'Isère since 1936. They serve organic, local produce and have their own patisserie master.
Located right at the top of the Funicular and situated on the Grande Motte glacier, this restaurant serves gourmet lunch specials.
Restaurant open with live music in the winter season. They serve classic French cuisine.
Le Coin Savoyard is a gastronomic restaurant at the five-star hotel Les Balmes de l'Ours.
Although Val d'Isère has many fine restaurants, you will be spoilt for choice at La Table de l'Ours.
A small friendly restaurant serving traditional French cuisine focused on specialities from the south-west.
In resort you don’t have to look far to find a pizza. Many of the local French restaurants do good pizza and pasta, and there are some decent takeaways.
Located at the top of the Daille bubble, within the celebrated La Folie Douce hotspot, enjoy gourmet Italian cuisine prepared by a renowned chef and his Italian team.
An authentic Italian restaurant in the heart of the French Alps.
Popular Italian restaurant serving good food and a warm welcome from the friendly owner.
This funky friendly little pizzeria is open every evening for freshly baked pizzas.
If you're looking for a change from the normal resort fare, then try one of the Michelin starred restaurants in resort.
Although Val d'Isère has many fine restaurants, you will be spoilt for choice at La Table de l'Ours.
The resort is not short on bars and pubs, but there are some that offer fantastic pub grub menus, that almost verge on what you'd expect in a restaurant. Expect home made burgers, salads, pastas, fajitas, a variety of menus mixing all cultures and dishes perfectly reflecting the cosmopolitan mix of 'locals' and visitors you'll find here.
This celebrated après-ski haunt is situated at the top of the Daille cable car. Known around the world for its top-notch entertainment and wild parties, La Folie Douce is the place to party on the piste in Val d'Isere.
Here you’ll find plenty of welcoming spots where you can tuck into a juicy steak or a stacked burger fresh off the grill – just what you need after a day on the slopes.
Perfect for a quick bite on the slopes, Le Butcher serves up gourmet-style burgers, sandwiches and sweet treats with speed and flavour. Enjoy your meal on the sunny terrace or take it away if you’re in a rush. Stick around after lunch and you might find yourself caught up in La Folie Douce legendary après-ski party.
The five star luxury Hotel Les Balmes de l'Ours invites you to enjoy a delicious meal in their farmhouse style rotisserie restaurant.
Enjoy lunch on the large terrace on sunny days, or in the evening settle into the welcoming and stylish dining area and enjoy the laid-back ambiance.
This restaurant and bar is located on the Solaise side of Val d'Isère, at the bottom of the Madeline piste and chairlift. It boasts a beautiful terrace looking out over the mountains.
This restaurant offers local French cuisine, with a great wine selection.
This bar and restaurant is best known for its lively bar, Red Erik beer, and après-ski scene. However, if that is all you know of the place you are possibly missing out as there is also a restaurant on the premises.
Find out what's happening in Val d'Isère and how to make the most of your time here. The latest news, reviews, current events and the trendiest restaurants, as well as interviews with leading locals, insider's guides and things to do, see and experience in the region. Plus, during the winter season, our famous snow reports and dump alerts, all in the same place.
See allLatest News & ReviewsVal d'Isère hosts a wide range of events throughout the year. There are constant ski racing competitions throughout the winter, as well as the much anticipated La Scara youth event each April. In the summer, the resort plays home to some major trail running events such as the High Trail Vanoise in July, with Tour de France stages often passing nearby in July.
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