L'Etincelle Restaurant

Chef Pierre Yves Casanova offers a varied menu of sharing platters, salads, grilled meats, generous pizzas, and home-made patisseries and desserts. A children's menu is also available. If you're just stopping in for a quick bite, there's also the snack bar for lighter meals.

Enjoy lunch on the large terrace on sunny days, or in the evening settle into the welcoming and stylish dining area and enjoy the laid-back ambiance.

Open during winter every day for lunch and on Thursday and Friday evenings. Reservation online or by phone.

Large groups and private events can be accommodated, either for the entire restaurant, one room, or the wine cave.