Popular restaurant serving Savoyard cuisine in a warm and friendly atmosphere
This restaurant offers local French cuisine, with a great wine selection.
Their speciality is meat grilled on the open fire, they also serve a choice of salads, fish dishes, fondue, tartiflette, Savoy hotpot and a vegetarian dish of the day.
Open every day from mid-November to mid-May from 16:00 to midnight. Make sure you reserve in advance to avoid any disappointment. This is a cosy bolt-hole that is perfect for a winter's evening, where certain dishes are cooked over the open fire.
Find out what's happening in Val d'Isère and how to make the most of your time here. The latest news, reviews, current events and the trendiest restaurants, as well as interviews with leading locals, insider's guides and things to do, see and experience in the region. Plus, during the winter season, our famous snow reports and dump alerts, all in the same place.
See allLatest News & ReviewsVal d'Isère hosts a wide range of events throughout the year. There are constant ski racing competitions throughout the winter, as well as the much anticipated La Scara youth event each April. In the summer, the resort plays home to some major trail running events such as the High Trail Vanoise in July, with Tour de France stages often passing nearby in July.
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