Le Butcher is La Folie Douce's outdoor barbeque. It is the ideal place for people in a hurry or on a budget.
Located at the top of the La Daille bubble, Le Butcher is a great choice for those who want to eat on the go! You can either order the food to takeaway or eat it on their outdoor terrace. The menu includes burgers, sandwiches, fresh juices and waffles.
Le Butcher is open every day from 11:30 to 16:30.
It's not the only place to eat at La Folie Douce. Just behind Le Butcher is the gourmet-quality, canteen-style restaurant La Petite Cuisine. La Fruitière, just next door to both, serves contemporary cuisine made by Chef Franck Mischler. For a mid-afternoon break, try Les 3 Caves, their very own wine bar serving delicious local cheeses and cigars.
After lunch, enjoy La Folie Douce's famous party. Every day from 13:00, the best performers, dancers, musicians and DJs gather on the terrace of this clubbing hotspot for a cabaret show and, from 15:00, La Folie Douce turns into a club for the ultimate après-ski experience.
Accessible via the La Daille bubble. If you are coming from Tignes, you can get to Le Butcher by taking the Aeroski lift in Tignes Le Lac and then skiing down the Tommeusses piste.