This restaurant serves a variety of dishes from your local Savoyarde specialities to the self-proclaimed "best steak in town".
A favourite amongst the Val d'Isere locals making it one of the most popular restaurants in town. The menu includes Savoyard classics such as cheese fondue, as well as a variety of meat dishes, pizzas and pasta.
A separate bar and outdoor terrace mean that you can still call in for a few drinks if a full sit-down meal is not what you are looking for. It is a popular apres-ski spot with regular party nights and DJ sets.
Open daily throughout the winter season from 16:30 to 01:30 with Happy Hour on drinks from 16:30 to 19:30. Food served from 18:30 to 23:00.