Read reviews of the best Val d'Isere nightlife
We meant to do a lot more partying in the last couple of weeks, but with the injuries we faced after getting a bit too excited about the amount of snow we’ve had, it's been a little complicated. Crutches, arm slings, and concussions just don’t seem to do so well in the partying circuit. But, we’re back!
It’s been a busy week for me this week. I’ve had friends visiting and what with going on the hill, going out and working, I’m barely keeping my eyes open. Luckily, on my day off I got a lie in before heading up the hill and then in the evening we headed out for a meal.
Most weeks, we don’t think Mum would mind too much what we do. We’re adults, we’re financially dependent, and, you know, we can legally drink. But last week, last week was a whole different story. Unfortunately, the game of GNAR came back to Val with a vengeance. If you are unfamiliar with this concept, you can stumble upon a video posted by some of our competitors on youtube… But first, let me explain.
This winter in Tignes, seasonnaires and holiday makers in-the-know have been lucky enough to bear witness to a new epic night out. An alpine music initiative described by its creator as “summer festival vibes in the snowy alpine playground” known by the name of Bass Station.
Last Tuesday was my day off and I have to admit I didn’t make it up the mountain due to a terrible hangover, no sympathy please, it was all my own doing!
As most of us in Tignes try and defrost after the bitterly cold week we have just gone through, more snow is on the way. A change up from the -15 degree days will be a welcome change as they were starting to get the better of my nose, ears and moustache.
Val d’Isere is such a multi-national little bubble that sometimes you forget where in the world you are.
Just like Bob Marley sang, here in Val d’Isere the sun is shining and weather is sweet. Unlike Bob though, this doesn’t make you want to get on your dancing feet but rather grab a chair in the sun and kick back and relax.
Welcome all to the first Val d’Isere après report of season 2011/2012, and I’m pleased to say I’m looking out the window onto a blanket of snow several feet deep and bluebird skies. This certainly wasn’t the case a few days ago when the mountain was still very green (red and yellow) and autumnal. But, thanks to Hewie, the beloved god of snow, wishes were granted and the white stuff fell from the sky in masses, and apparently more is on the way.
We would like to say that we behave, we really would. But as our parents have always instructed us to tell the truth, we’ll just say that it’s definitely work in progress..... It will come as no surprise then that this week was just another epic series of jagerbombs, awesome DJs, and all out shenanigans. This is Val d’Isere; we just can’t help it!
It’s been a lovely week weather-wise with clear blue skies everyday and although it’s a bit cold, if you wrap up warm you don’t feel it. The pistes are great and it’s clouded over today in preparation for the snow that’s forecast for these next few days. Life is good here in Val d’Isere.
Blue skies are back in Val d’Isere and, after last week’s storms with 200kph winds, they are very, very welcome.
We would like to say that we behave, we really would. But as our parents have always instructed us to tell the truth, we’ll just say that it’s definitely work in progress..... It will come as no surprise then that this week was just another epic series of jagerbombs, awesome DJs, and all out shenanigans. This is Val d’Isere; we just can’t help it!
The first week of the season can only mean one thing for Après-Ski and nightlife around Val d’Isère - life is good when you’re here early! This week we saw the opening nights of some of our favorite places to eat, drink, and party and with everyone celebrating opening weekend and the confirmation of the Criterium, Val d’Isere was rocking....
Hello everyone, from Val d’Isere, and Happy Christmas to all.
The Moris has had a bit of a face lift since last season and now has a new, light wooden interior and a lot more light compared to last season. Walking in, it already feels like a Pub that is a lot more likely to produce high quality food. I approached the bar and was greeted by 3 friendly members of staff.
It’s been lovely weather so far this week. It’s warmed up a lot and even though the slopes are busy with the half term holidays, there’s still plenty of snow and the pistes are great.