Le Coin Savoyard is a gastronomic restaurant at the five-star hotel Les Balmes de l'Ours.
Try traditional mountain food such as cheese fondue and raclette in the elegant and luxurious surroundings of the cosy dining room. This restaurant focuses on local specialties and using local products. When it comes to fondues you can choose between Savoyard or Burgandy fondues. Or there are plenty of other items on the menu for those already cheesed out.
