A hidden gem of a restaurant tucked away near the Le Fornet cable car, accessible by skis or on foot.
Serving a choice of Savoyard specialities such as cheese fondue, raclette and tartiflette they offer a 3-course set menu, and there is a selection of lighter dishes such as salads and cheese platters.
There is a large terrace with views of the ski area. There is also a fast lunch menu based around potatoes.
Open every day in the summer. In winter, open daily with the exception of Sunday evening and Monday.
- Social Spaces
- Pedestrian access
- Open Seasons
- Le Fornet